Grilled Cod Fish Tacos Recipe

Transfer the fish to a platter and separate into large chunks.

Grilled cod fish tacos recipe. Rub fish evenly with spice mixture. Grilling seafood can be a tricky thing as i learned for these grilled cod fish tacos. Check with a fork to see if it is white and opaque inside. In a small bowl whisk together greek yogurt adobo sauce lime zest and remaining 1 tablespoon lime juice then season with salt and pepper.

Remove the fish to a plate and wipe the hot grill with a folded paper towel carefully to clean. Step 5 serve the tacos family style by passing the fish tortillas coleslaw and taco garnishes separately. Combine the ingredients for the sauce in a small bowl and refrigerate until ready to eat. It s ok if they overlap.

Combine chili powder salt coriander cumin and pepper in a bowl. Season with cumin coriander smoked paprika cayenne 1 2 teaspoon salt and black pepper. For these guys though i tried grilling a flaky white fish great for tacos tough for grilling and i tried doing. Add the corn tortillas to the grill and warm for about 15 seconds on each side.

Toss the slaw ingredients and keep cold. Heat a lightly oiled grill pan over medium high heat. Place cod fillets in a casserole dish and drizzle with olive oil and 1 tablespoon lime juice. Heat the foreman grill to high.

Cook the cod on the hot grill with the top closed for approximately 3 minutes. Step 3 bake in the preheated oven until fish flakes easily with a fork about 20 minutes. Place on preheated skillet and spray with olive oil cook 4 to 5 minutes on each side until fish is just opaque and charred. Pat fish dry and rub with vegetable oil.

Warm the tortillas as many as will fit at a time on the grill. Brush grill grates with oil and grill fish filets for about 3 4 minutes on each side cook time will vary depending on thickness of fish flipping only once. Grill the fish until it is cooked through and easily flakes with a fork 3 to 5 minutes per side. Typically i stick to grilling sturdier seafoods like salmon and i almost always try to leave the skin on to help hold the fish together as it grills.

While they are warming prepare the avocado strips. Grilled white fish tacos jump to recipe.